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While true Champagnes can only be made in the Champagne region of France and with seven distinct grapes, sparkling wines aren’t held to the same restrictions. Sparkling wine may be made with the exact same grapes as Champagne or an entirely different blend. From Rosé to Brut (or extra dry varieties) to super sweet sparkling dessert wines, the flavours and qualities run the gamut. The style of wine making which produces sparkling wine is practiced all over the world. With differing emphasis on fruitiness, bubble size, and methods, each country is home to a distinct version of its own. Some popular varieties from different regions are Prosecco, Sekt and Cava.